Late Season Decoy Adjustments for Pressured Ducks and Geese
Pressured ducks and geese tend to fly higher, approach slower, and circle longer before deciding to land. A decoy spread that worked wonders in early or mid-season can actually repel these cautious birds in the late season. This is where some well-thought-out
A Break Down of Different Firearm Action Types
Let’s go back to basics for a minute and talk about the different firearm action types. If you’re new to the firearms world, the action type is essential to how your firearm works and impacts the way you shoot, clean, and store it. Let’s talk
How to Develop Your Personal Conservation Philosophy
2024 is the 75th Anniversary of the publishing of A Sand County Almanac written by Aldo Leopold. This collection of essays serves as one of the cornerstones for modern conservation science, policy, and ethics. This is the first of three articles in the
How to Make Deer Jerky from Whole Muscle Meat
Although many types of meat can be used to make jerky like beef, turkey, goose, and duck, one of our favorites is venison or deer jerky. You can make deer jerky from ground meat, but we recommend making your first batch out of sliced whole muscle (round or
Tips for Shooters with No Dominant Eye
Eye dominance is a crucial aspect of shooting that can significantly impact your performance. While most people have a dominant eye that guides their aim, some individuals find themselves in the unique situation of having no dominant eye. This can be a
How to Beat Buck Fever in Deer Hunting
If you’ve ever been hunting, you’ve likely heard the term “buck fever.” It refers to the overwhelming rush of adrenaline and excitement when a deer steps into view, causing your hands to shake, your heart to race, and your mind
How to Install a Second Sling Stud on Your Savage AXIS
The next generation of the Savage AXIS is built on improved ergonomics and functionality for every hunter and target shooter. One notable new feature is the ability to add a second sling stud on the rifle, allowing you to mount both a sling and bipod of
Deer Box: Sustainable Wild Game Delivered Right to Your Door
For many in the U.S., the concept of eating wild game like venison often conjures up images of hunting trips and family meals made from a successful day in the field. But in the UK, Chef Mike Robinson, a well-known advocate for sustainable hunting and
How to Use Caul Fat to Elevate your Wild Game Cooking
Throughout history, many parts of the animal that we often overlook today were used out of necessity. But their inclusion isn’t merely a matter of grim survival; they were also cherished for their flavor and utility. One ingredient often forgotten in
Top Non-Resident Elk Hunting States
As a dedicated elk hunter from Michigan, where the elk population has been stable at 1300-1500 since the early 2000s, securing a tag can be a daunting task. I still put in for a Michigan Elk tag every year, but with the odds of pulling a tag being so
Top Non-Resident Whitetail Deer Hunting States
As deer season approaches, many hunters are considering non-resident whitetail deer hunting options in different states to fill their tags. Many states around the US offer unique opportunities, tag structures, and hunting environments, creating unique
Shotgun Choke Tubes: Differences and Uses
Whether for target shooting or hunting, the choke tube you select for your shotgun has a significant impact on how it performs in the field. There are a wide variety of chokes available in today’s market, with options tailored for nearly every type of
Venison Cornbread Casserole | Wild Table
One of my choice comfort food dishes to serve to family and friends is a tasty venison cornbread casserole. The casserole is a quick and easy crowd-pleaser, combining ground venison, chopped onion, yellow bell pepper, sweet corn, a blend of
How to Score a Whitetail Buck with The CRUSH
You’ve just harvested a hard-earned typical whitetail buck and after caping it out and field dressing it for the meat, one of the final steps to your hunt is finding out the score of your trophy. There are a few tried and true methods, and
Developing the Savage 110 PPR with Mike Robinson
We're thrilled to announce the launch of the new Savage 110 PPR rifle, a groundbreaking addition to our lineup, designed with the expertise and passion of Chef Mike Robinson. Known for his culinary mastery, dedication to sustainable hunting, and
